Lantern Point Taverna Menu
Welcome to Lantern Point Taverna, a charming bar and dining experience located at 1612 Post Rd, Fairfield, CT. With an inviting atmosphere and delightful menu, this taverna easily caters to both casual diners and those looking for a more exquisite evening.
Highlighting an array of pescatarian options, the menu features a variety of platters, including the Single, Combo, and Tri Combo variations, each served with sautéed onions, peppers, tzatziki, pita, and your choice of potato or rice pilaf. For the younger patrons, kids can enjoy their favorites like Kids Chicken Souvlaki and Kids Greek Bolognese.
In addition, you can savor happy hour specials while enjoying the full bar, outdoor seating, and free Wi-Fi, making Lantern Point Taverna the perfect spot for relaxation and culinary delight.
Appetizers
Traditional Taramasalata Greek Dip
Served with toasted pita. Greek caviar, lemon, EVO & potato.
Traditional Melitzanosalata Greek Dip
Served with toasted pita. Eggplant & roasted peppers.
Traditional Hummus Greek Dip
Served with toasted pita. Tahini & chick peas, lemon & EVO.
Traditional Tzatziki Greek Dip
Served with toasted pita. Greek yogurt, cucumber, garlic & dill.
Traditional Tyrokafteri Greek Dip
Served with toasted pita. Hot peppers & whipped feta.
Traditional Skordella Greek Dip
Served with toasted pita. Potato, EVO, lemon & garlic.
Traditional Greek Dips
Choose 3. Served with toasted pita.
Fresh Beets & Skordalia
Fresh beets marinated in red wine vinegar & EVO.
Dakos Greek Bruschetta
A medley of chopped tomato, cucumber, onion, peppers, capers, and kalamata olives over char-grilled homemade bread.
Greek Sausage Loukaniko
Greek sausage with leeks, fennel, a dallop of tyrokafteri & lemon wedge.
Kefalotyri Greek Cheese
Made from sheep & goat milk. Strong flavored hard cheese.
Kasseri Greek Cheese
Made from sheep & goat milk. Smooth semi-hard cheese.
Manouri Greek Cheese
Made from sheep & goat milk. Semi-soft cheese.
Feta Greek Cheeses
Made from sheep & goat milk. Brined white cheese served with toasted pita & Greek olives.
Assorted Greek Cheeses
Made from sheep & goat milk.
Kalamari
Lightly floured & fried until golden, served with lemon.
Spanakopita
Layers of flaky phyllo dough with a rich spinach and feta cheese filling.
Gigants Greek Style White Beans
Sauteed in a light tomato sauce.
Greek Zucchini Fritters (Kolokithokeftedes)
served with tzatziki
Saganaki
Lightly battered and pan-seared kefalotyri cheese, served with lemon.
Char-Grilled Octopus
Drizzled with latholmeno - olive oil, lemon, and oregano.
Biftkia Greek Smashed Meatballs
(4) Char-grilled and seasoned with Greek herbs and spices, served with tzatziki.
Shrimp Ouzaki
Sauted in olive oil, deglazed with ouzo in a spicy tomato sauce, and finished with fresh herbs and feta cheese.
Dolmathes
Stuffed grape leaves with rice and seasonings, served with lemon.
Padakia* Greek Style Baby Lamb Chops
(3) Char-grilled, brushed with latholmeno - olive oil, lemon, and oregano
Falafel
Served with tzatziki, feta, dakos mix and toasted pita
Pork Souvlaki Wrap
Classic Greek pita wrap dressed with shredded lettuce, tomato, red onions and tzatziki
Chicken Souvlaki Wrap
Classic Greek pita wrap dressed with shredded lettuce, tomato, red onions and tzatziki
Gyro Wrap
Classic Greek pita wrap dressed with shredded lettuce, tomato, red onions and tzatziki
Loukaniko Wrap
Greek pita wrap dressed with shredded letuce, tomato, red onions and tzatziki
Shrimp Souvlaki Wrap
Greek pita wrap dressed with shredded lettuce, tomato, red onions and tzatziki
Chicken Delight
Breaded chicken wrapped in pita with melted cheese, bacon, lettuce, tomato, and mayo.
Grilled Chicken
Topped with tyrokafteri dip and dakos mix on a homemade roll
Biftki Burger
Juicy burger infused with Greek herbs and spices, parsley, mint, dill, egg, tomato, onions, topped with lettuce, tomato, and tzatziki on a homemade roll.
Bakliaro Fish Sandwich
Lettuce, tomato, red onion, and lemon dill aioli on a homemade roll.
Greek-American Salad unleavened Wrap
With our homemade Greek dressing with tzatziki
Falafel Wrap
Dressed with shredded lettuce, tomato, red onions, hummus, tzatziki and olives
Leg of Lamb Wrap
Dressed with tomato, onions, tzatziki and french fries
Char-grilled Steak Wrap
Dressed with tomato, onions, tzatziki and french fries
Pita Wraps & Sandwiches
Salads
Chickpea & Beet Salad
Endive, arugula, EVO, red wine vinegar topped with walnuts & crumbled Greek manouri cheese.
Horiatiki Traditional Greek Salad
Tomatoes, cucumbers, kalamata olives, onions, peppers, capers & feta tossed with oregano and EVO.
Greek-American Salad
Romaine lettuce, dolmathes, green & red peppers, tomatoes, cucumbers, kalamata olives, pepperoncini, red onions & feta tossed in our homemade Lantern Point Taverna dressing.
Prasini Chopped Green Salad
Romaine Lettuce, cucumbers, scallions, dill tossed in latholmeno dressing.
Papou George's Chicken Soup
Chicken avgolemono soup with orzo.
Faks - Classic Greek Lentil Soup
Carrots, celery, onions, tomatoes & garlic infused with oregano & bay leaf.
Soups
Platters
Single Platter
Served with sauteed onions & peppers, tzatziki, pita and choice of potato or rice pilaf
Combo Platter - (2 choices)
Served with sauted onions and peppers, tzatziki, pita, and choice of potato or rice pilaf.
Tri Combo Platter(3 choices)
Served with sauted onions and peppers, tzatziki, pita, and choice of potato or rice pilaf.
Shrimp Santorini
Sauteed in a fresh tomato sauce with garlic and feta cheese over spaghetti.
Stuffed Filet of Sole with Spinach & Feta
Topped with a shrimp in a lemon oregano sauce over rice pilaf
Bakliaro - Greek Cod Fish
Brined codfish dipped in light batter & pan fried golden brown, served with French fries, a dallop of skordalia and fresh beets
Fish Dishes
Big Plates
Roast Leg of Lamb Au Jus
Beautifully seasoned served with choice of potato or rice pilaf & vegetable
Braised Lamb Shank
Slowly cooked with a mirepoix in a traditional Greek herbed tomato sauce over orzo.
Chicken Taverna
Slowly cooked in a savory tomato wine sauce with cinnamon, bay leaf, Greek herbs and spices, over pastichio pasta.
Chicken Athenian
Two chicken breasts topped with sauted spinach, feta, and tomatoes in a garlic lemon white wine sauce over rice pilaf.
Chicken Thessaloniki
Chicken breast sauteed in a savory tomato & mushroom wine sauce served over Greek pasta
Moussaka Traditional
Layers of fresh eggplant, potato, seasoned ground beef, and topped with Greek bchamel sauce.
Mousaka Vegetable
Layers of flavorful lentils, eggplant, zucchini and with Greek bchamel topping
Greek Bolognese - Macaroni Me Kema
Served over spaghetti.
Pastichio
Baked macaroni with marinated ground beef, topped with Greek bchamel sauce.
Potatoes - Greek Style Lemon Roasted Potatoes
Potatoes - Greek Fries with Feta
olive oil, lemon, and oregano.
Potatoes - Truffle Fries with Kasseri Cheese
Potatoes - Plain French Fries
Hort
Blanched Swiss chard, dandelions, and spinach finished off with EVO and lemon.
Broccolini Or Spinach
Sauted with garlic, EVO, and lemon.
Pita Basket
Gluten Free Pita Basket
Side of Tzatziki For Platters, Sandwiches & Wraps
Assorted Greek Olives
Sides
For The Kids
Kids Chicken Souvlaki
Kids Pork Souvlaki
Kids Biftki
Kids Gyro
Kids Char-Grilled Shrimp Souvlaki
Kids Spaghetti
Kids Greek Bolognese Over Spaghetti
Lemonatha Greek Lemon Soda
Portokalatha Greek Orange Soda
Unsweetened Ice Tea
Fountain Soda
Orange, Ginger Ale, Coke or Diet Coke
Beverages
Sweets Glyk
Baklava
Walnuts & honey layered in phyllo.
Galaktoboureko
Custard wrapped in phyllo steeped in honey syrup.
Portokalopita
Sweet orange sponge cake drizzled in honey syrup.
Rizogalo
Greek style rice pudding sprinkled with cinnamon.
Ice Cream - Chocolate
Ice Cream - Vanilla
Eliniko - Greek Coffee
Made to order.
Americanik
Filtered robust coffee, regular & decaffeinated.
Whipped Nescafe Classic Coffee
Regular & decaffeinated.
Tzayia - Teas
Served with Greek honey & lemon
